About Wabim's Oloyo Gari
At Wabim, we're committed to preserving the authentic taste of Nigerian Gari while meeting modern hygiene standards. Our Oloyo Gari is crafted from carefully selected, hand-peeled cassava, processed using traditional methods enhanced with contemporary food safety practices. Every pack represents our dedication to quality, culture, and the trust of Nigerian families.
Why Choose Oloyo Gari?
NAFDAC Approved
Certified for safety and quality
Hygienically Packaged
Sealed for freshness and trust
Locally Processed
Supporting Nigerian agriculture
What you see is what you eat – sealed for freshness and trust.
Gari isn't just food…
it's home, heritage, and hustle.
What People Are Saying
"The smoothest soak I've ever had. No sand, just bliss."– Chidi, Enugu